|
| Your subscription on Sourdough Companion
| notifies you of a new post:
|
| Category: Beginners
| Author: alexandra75
| Title: Starter - when is the best time to use it?
I have my first ever sourdough starter going and am on day 6, it is going
very nicely, The temperature where i live is warming up now as we are going
into the Australian summer. anyway back to the starter, there are many lovely
bubble throughout and it is very froffy, once I feed it, it at least doubles
in size if not more, then by the next morning it goes back down (I feed it
around 11 am) I assume it is normal for it to go back down. The smell is
lovely and sour with a tinge of fruityness. When is it best to use the
starte, when it comes up?
| Link: http://sourdough.com/forum/starter-when-best-time-use-it
| Direct unsubscribe link (content type):
|
http://sourdough.com/s/del/node/type/forum/-1/1000458/b91fc45ef1cacbd4a5ae5326bc9ff06a
| --------------------------------------------------------------------
| This is an automated message. Please do NOT reply to the sender address!
| To manage your subscriptions go to
| http://sourdough.com/user/1000458/subscriptions
Hiç yorum yok:
Yorum Gönder